Lazy W Marie

Carpeing all the diems in semi-rural Oklahoma...xoxo

friday 5 at the farm: yoga mantras by adriene

Hey friends, happy Friday AGAIN. And happy first Friday of a brand new month. And Happy Groundhog Day! According to tradition, we are supposed to expect six more weeks of cold weather. However. If you’re curious about what the Almanac has to say, read this. Our long-range forecast sounds ok.

Either way, it doesn’t matter. Time flies so quickly that all we really have to focus on is making the most of Every. Single. Day. If we fill them with enough Love and good things, six weeks can pass as beautifully as two.

Carpe the Diems, warm or cold, rain or shine! Gratitude in every circumstance, right? Count it All Joy as my husband says. 

Okay. Speaking of gratitude, I just wrapped up that luscious month of daily yoga practice with Adriene, having completed her new series called TRUE, and I adored it. She teaches, inspires, and just invites you to promote your own well being in deeper ways.  

For a Friday 5 this week I want to share some of my favorite mantras she offers on repeat.

  1. “Tap into that inner smile.” This is better than faking happiness. It’s a private affirmation, and it can be a wellspring of energy, especially on days when it seems easier to be down. There is always joy available.
  2. “Breathe in sync with your movement.” For me, this has everything to do with mindfulness as I work around the farm. It helps me continue praying while staying connected to the animals or the task at hand. It also helps a lot with running.
  3. “Set your hands with a particular kind of love.” This calms me down when I try to do too many things at once. It reminds me to focus and be deliberate. 
  4. “Find freedom in the form, escape the pose.” Such a friendly, healthy nod toward individualizing any plan, any structure in adult life. This also serves as a reminder to pursue the marrow of any project, the deep meaning and essential benefits, not just the outward appearance of completion.
  5. “Find what feels good.” Probably the line for which she is best known, and with good reason. I dare you to find an aspect of daily life where this doesn’t help.  

Don’t you love these?

Something funny thing this past month was that so often what she offered as a meditation on any given day happened to really line up with that day’s Bible devotional (I’ve been reading Jesus Calling by Sarah Young). The echoes have been soothing. Fortifying.

Sad to think that so many years ago the internet was filled with warnings about how yoga contradicts Christianity.

How unfortunate to miss out on the harmony between body and spirit.

Morning glory vines doing some refreshing twists… xoxo I am excited to see this green again!

Ok!

If you have ever done yoga with Adriene, you probably have your own favorite mantras, so please share them! Did you follow a month of TRUE? Which days resonated with you, or did you discover a new pose or meditation that was magical for your body or spirit?

Have you decided to stick with a daily yoga practice in February and beyond? I have for sure. Everything about it feels sublime. 

Don’t fret over the groundhog. Just get stuff done and be happy.

And do more yoga.

“Let us be full in whatever posture it is we are doing,
Just as we should be full in whatever we do in our lives.”
~B.K.S. Iyengar
XOXOXOXO

 

friday 5 at the farm: some great internet finds

Hello, happy Friday! TGIF!! What a week it’s been here. It’s been one of those solid, smooth running, list-conquering weeks, fairly unremarkable but very satisfying, you know? And all the spaces in between have been happily filled with Love and prayer and strong running and great food. Also, we finally found a few comedies to watch, so hallelujah for that!

The “big stuff” in life, the traumas and temporarily unanswered questions, are either staying the same or being worked on by God in the unseen background, however you choose to see things. I think you know where I stand with that. He is so generous and steadfast, so faithful with His promises. Trusting Him is the only way, really, that we get any sleep. And it’s only by His assurances and grace that we can move through our daily lives while waiting for answers about our Girl.

Thank you, by the way, for your continued prayers and love notes.

.

 

Anyway. It’s Friday!! We have almost made it through another incredible work week, and before the weekend kicks up I thought I’d share a handful of internet treasures with you guys, Friday 5 style. Please feel free to send me links to excellent articles or ideas you’ve found, too! I love good brain and body and soul stuff. 

Sandy the Reluctant Entertainer shares gorgeous, approachable recipes all the time, and they always accompany some much-needed life advice. So I hope you follow her somewhere for your own sake. But this recipe for stuffed poblano peppers jumped out at me thanks to my current craving for hot and spicy food, and her story about family bonds and seizing the moment is well received. Also! Poblano pepper seeds are on my garden ordering list. It’s going to be a fun food growing year at the farm!

I found this article on marriage over at Ann Voskamp’s blog. It’s a guest post by Barbara Rainey, and it is beautiful. I hope you give it a few minutes of your day. Handsome and I are big believers in the small stuff. 

When the small stuff of marriage isn’t diligently attended to, then big-stuff crises provide plenty of reasons to quit an already muddy marriage. ~Barbara Rainey

Some Very Necessary Writing Quotes by Marisa Mohi. I am pretty crazy about Marisa for lots of reasons, not the least of which is her prolificity. How she manages to write thorough and engaging blog posts on top of a full-time job and the needs of a well attached Rosie Puppins is kind of amazing to me. I love her posts. This one is like a delicious appetizer menu for people who need to prime the writing pump. (Raises hand in shame…)

What Journaling Actually Does to Your Brain, at mindbodygreen. Yes. How lovely that a scientific study is provided. I recently revamped my pen-and-paper gratitude and journal practice and am loving it. Whether it has made me more altruistic, I don’t know; but I do feel calmer and more peaceful toward people and situations that normally wind me up pretty hard. If mindfulness and open-heartedness are feelings you crave in the new year, then journaling could be an excellent start.

Are you following Adriene? Are you doing her TRUE yoga series? It is, no surprise at all, luscious!! Luscious in every way. My body feels incredibly loose and strong, spacious, which makes running even more fun. And every day she offers these beautiful little pep talks that are just soothing. Each session has a theme word, and often they line right up with my private journal focus and Bible devotion for that day. Isn’t that cool? This daily yoga practice has really helped slow down the January rush. I feel like I am squeezing more good stuff, more nutrients, out of each day, and I plan to keep at it after this series ends. If you’re looking for some regular doses of yoga, consider this one. Start it anytime.

We tried this homemade bread recipe to make little scooped-out bread bowls for serving homemade broccoli-cheese soup. Handsome and I both loved it! It had an almost old sourdough flavor, was easy to make with basic pantry ingredients, and baked up very fragrantly. I love any recipe that makes the house feel cozy like that. The bread finishes crusty and hollow-sounding with a soft, fluffy middle, perfect for scooping out. (I twice-baked the scooped bits with olive oil for really great croutons.) We’ll keep this on our regular menu rotation, at least during the cool months.

Pacino and Klaus enduring our weird Thursday afternoon sense of humor.

Okay, that was a list of six, ha! Bonus points, ok, because that bread bowl recipe is not to be skipped. Make it and be happy!

Happiest of Fridays to you, friends! Feed yourselves well, nourish each other, do everything you can do, and then trust God. It’s going to be okay.

“How vain it is to sit down to write when you have not stood up to live.”
~Henry David Thoreau
XOXOXOXO

friday 5 at the farm: early summer joys

Friday already? Yes, it’s Friday! Wow. We just accomplished another full-to-bursting work week and are sliding fast and furious toward the weekend. I couldn’t be happier. Actually, Handsome and I were just reflecting on how these past couple of weeks have been particularly satisfying. Filled with all sorts of boxes checked, obstacles demolished, attitudes refreshed. Prayers answered, too, let’s not forget that. We sure can’t take all the credit for being in a place of peace and contentment. Thankfully, the goodness around us far exceeds what we are capable of drumming up ourselves.

Real quick, how about a Friday 5 at the Farm?

Here are some things bringing me total and utter joy this week.

#1: Baby chicks are growing! Mama Hen and her little flock of six are happy and energetic. We love them.

#2: Some foot TLC, including new stretches and a topical anti-inflammatory. After a break that felt much longer than 3 days, I finally logged 8.2 glorious, humid miles between Thursday evening and Friday morning and am super grateful to be back at it.

#3: Homegrown salads! Every big bowl is layered with a variety of lettuces and greens, raw veggies, and farm fresh eggs. I could live on this meal. Actually, I kind of do.

#4: This overflowing trough garden and our new flat deck make me happy every single day. In the early morning hours, the light is lavender and pink and the birdsong is orchestral. By midday the dragonflies are buzzing low and I crave my best lawn chair and a good book for soaking up the sun in privacy. Early evening brings cooler temperatures and lacy shadows from those oak trees. And if we are lucky enough to step outside at night, we are rewarded with velvet black, diamond-crusted skies and lots of frog song. At any hour, I love to brush my hand across the globe basil planted here and bring the fragrance with me. Even my husband notices.

#5: An evening at Vacation Bible School with our Jedi OKC friends! Man that was fun. So many happy kids and so many stellar people making good things happen for them.

 

And with that, we are off to the next chapter. What daily gifts have brought you loads of utter and complete joy this week?

Carpe those diems, friends, they are rare and beautiful.

“I promise if you keep searching for everything
rare and beautiful in this world,
eventually you will become it.”
~T.K. White
XOXOXOXO

 

 

friday 5 at the farm: rainy indoor day edition

Today Oklahoma is gladly receiving a heavy late season rainstorm. It woke us around 3 am, actually, with the luscious violence of thunder and window-shimmering lightning flashes. The deluge now is calm and warm, drenching all the prairie green to a deeper, more exotic shade, exactly what our eyes have been craving. Our own little jungle hemmed in with pine trees and buffalo grass. The pond is high far beyond its banks, and we are so grateful.

 

 

The saying goes that rainy days are when gardeners do their housework. With only two of us living here, our big house stays relatively tidy and dusted up, minus some evidence of a rambunctious two-year old German Shepherd living here too; but some projects do get neglected in favor of long mornings spent running both miles and errands, and maybe playing with the horses, and long afternoons spent working in the gardens. So today’s flood watch invites me indoors to play catch up.

Here’s my Friday 5 at the Farm this week, rainy indoor day edition:

Read & Write: I have two gorgeous fiction books I have been wanting to finish reading, a family cookbook project I would really like to nibble at before Mother’s Day is upon us, and several blog post ideas that only need some time applied. This little corner of the Apartment is calling my name.

 

Sewing: Once I finish repairing a fun tablecloth order for my friend Suzanne, I have a small pile of apron projects cut out and ready to assemble. I am loving the fresh summer fabrics and am kinda extra happy about getting back to basic shapes. Do you need an apron? Send me a note!

 

 

Laundry & Ironing: One big load of laundry to wash and fold, then this easy line of shirts to press for Handsome for next week. During ironing time lately I have been listening to podcasts. Stuff about either minimalism or running and nutrition. Good stuff, man. Great stuff. I am learning so much.

 

 

Deep Stretch & Strengthening Yoga: No running today, though I could easily use the garage treadmill. I am actually taking the day off on purpose to do some seriously indulgent, profitable yoga, core work, and foot exercises. I have more to share about this on Monday, these lessons learned recently about not being in balance and how it can lead to injury.

 

 

Poor Klaus: Clearly the most important thing on my rainy day agenda is keeping my big playful pup happy and occupied. He is currently pining hard for his llama buddy, his barnyard chores routine, a romp around the back field, and maybe another swim in the turtle habit, aka our overflowing pond. Poor buddy. We will be playing lots of indoor fetch today, I predict.

 

 

How do you spend offbeat days? Do you relish the chance to do something different, to indulge in a new routine and catch all of those elusive loose ends?

Seize the days, whatever they bring and however they look. Redeem the time. The common and the lovely moments, the surprising and the rare.

Happy Friday, friends. I hope you are getting all the rain and inspiration you need.

XOXOXOXO

 

friday 5 at the farm: feel good meals this week

Happy Friday!! Lots to celebrate over here. Lots of good stuff to press again into our flesh so it becomes more a part of us. 

 

Yesterday I got to nourish my soul as much as my body by gobbling up two hours of top-shelf conversation with my cousin Jen. Actually our moms are cousins. More importantly, we are friends and have been since we were little girls.

 

Jen and me at Roman Nose state park, circa the 80’s. Climbing rocks in flip flops? Since this is a food post, I will tell you that I clearly remember eating cottage cheese with pineapple that day, on a bed of lettuce. We also roasted hot dogs.

I am always so grateful to grab time with this woman. She lives in Colorado now, not far from Jocelyn. Needless to say, we have some fun activities planned for my next drive up.

I love you Jen!! Thanks for sharing your heart and your cake. 

 

 

Real quick, five meals that made me feel great this past week. 

I do not “meal-prep” in the traditional hashtag sense of the word, though I admire those of you who do. How fun to see what other people eat, especially folks with similar goals and lifestyles. For us, I just plan loose menus aiming for as many vegetables as I can find, some lean-ish protein, eggs, fruits, good grains and cereals, and, okay, copious amounts of caffeine. Also popcorn.

Close observers might notice a conspicuous absence of tortilla chips these days. Just an experiment to see I die from not eating them?

When I hydrate completely and nourish myself with just a little intention, I always feel better. Happier, more energetic, stronger for good consecutive days of running and farm chores, sleepier at night, comfier with life in general.

Handsome feels better with good habits, too. He and I eat the same more than our friends might believe. I might eat slightly bigger salads than he does, and he might like potatoes more than I do, but otherwise? Like 67.814% the same.

Onward!

 

1. Apple Oats & Strong Coffee with Full Fat Half and Half, no sugar: I ate this late Tuesday morning after running nine miles, six with my friend Sheila and three solo. I was cold, wet, happy, and pleasantly depleted. I got home and craved something sweet. Normally I put runny eggs in my plain oats, but this day a Granny Smith apple was perfect. Loads of cinnamon. I was at max energy for hours. And behold the extreme volume of froth on that coffee, thanks to my $1.79 IKEA gadget. Obsessed. 335 calories, 68 carbs, 3 fat, 12 protein.

 

2. Roasted Broccoli with Quinoa, Lean Ground Beef, & a Parsley Mountain: A few cups of broccoli thawed and roasted, a nice sized patty of lean ground beef, and a hefty scoop of quinoa-wild rice mix. I smothered all of it with fresh parsley and added mustard instead of salad dressing. I was so full and content. 537 calories, 15 fat, 55 carbs, 53 protein.

3. The Egghead at Red Cup: Thursday was lunch with Jen. We met in OKC at the Red Cup, an adorable, artsy coffee shop that has evolved nicely over the last couple of decades. First I ate this picturesque sandwich you see here, and washed it down with some pretty decent French Press coffee. The bread was marbled rye, and the good stuff inside was a fluffy egg or two, avocado slices, some salad type things, and maybe a smear of hummus? Delicious. No exact nutrition data to share, but I felt great after eating it and had energy all afternoon. See below for our dessert…

4. Vegan Peach Cake: Jen and I nibbled together on this cold, fluffy, nutty, fruity mound of indulgence in between updating each other on our lives lately, our hearts’ desires, and what books we both have read. We made this cake last a long while, man! And by the end of our two-hour lunch, still half of it remained on the plate. Not because it wasn’t good, because it was. It was just so dense. And we were both already so full from our actual food! Yum. 

5. Green Salad with Broccoli Slaw & Sirloin: Have you ever tried a baggie of that raw broccoli slaw from the produce department? I grabbed one a few days ago for a great price and have to admit, I love the convenience. I recently saw the idea of using these tiny veggies slivers in a stir fry, which I will eventually do. So far, on a “big salad” night I just added about half a cup of it, plain and raw, to a bed of chopped romaine and tomato, topped it with several ounces of petit sirloin and some vinaigrette, and called it a huge win. I ate a big handful of “air-fryer” russet potato fries afterwards, too. Yum. 464 calories, 38 carbs, 15 fat, 42 protein. 

Food regrets this week? Nope. We were well fed and happy every day, for which I am grateful. I feel super fortunate.

Wednesday night we ate that slightly famous homemade Chick-Fil-A pan-fried “pickle chicken,” this time on toasted hamburger buns, and I added cheese and peppers to mine. This dish did not make my top 5, but it was really good. I call it an extra win because I relaxed enough to enjoy every bite despite not being able to run that day. Still, let’s not discuss nutrition on that. Thanks. : )

Let’s admire a llama instead.

Meh the llama wondering why I take so many pictures of him.
Meh returning to his lunch of dried pine needles.
Klaus pouncing like a kangaroo to interrupt the pine needle lunch, actually having underestimated Meh’s agility. Yet again. The fight was short and sweet.

Why is food so fun to talk about?

Time for my long run! And then one already nicely assembled weekend about to launch. Gotta go.

xoxoxoxo