thanksgiving grocery prep

It was Tuesday around 4 pm. My original plan was to drive straight home from garden class and get started on some housework then maybe go for a run before nightfall. But Handsome called me and made the very wise suggestion that I buy our Thanksgiving feast supplies now, if possible, because of some chatter he’d heard on the radio. Something about “record-setting shoppers” and “everyone in the civilized world is off work on Wednesday.” Crazy, slightly intimidating stuff. Even my idea of grocery shopping in the wee hours Wednesday morning might have been not quite enough to avoid the chaos.

Well. By chance I had my list with me, a three page list to be exact, a yellow legal pad filled with recipes and seating charts and what to buy from which store and in what department. I was wearing my super duper comfy plaid sneakers. And I had a fully charged cell phone. Ready for elbowing my way through at least half of my impressive list. Expecting stress.

I’m a list writer.

And a little bit of a worrier, despite my best efforts.

And I’m easily impressed.

On to my favorite grocery store in nearby Midwest City!

Friends, I want to tell you that after one deep breath and a forced smile, I was in for a wonderful surprise! Last night’s hunt (hunting is exactly what it is, am I right?) was a total pleasure. From beginning to end, I actually had a good time. Everyone there was happy, smiling broadly at each other and practicing Grandma-worthy manners. No children (and there were lots of children around) were screaming. Every aisle was sardine-packed with people and their heavy carts, but instead of competing with each other, we all were helping each other locate and reach needed items. I hope to never forget this particular woman who was searching for flaked coconut in the baking aisle. She was met with at least four happy, anonymous neighbors helping her get exactly the bag she wanted, without having to maneuver her cart. I watched the bag of coconut pass hand to hand like a passenger in a confectioner’s mosh pit until it reached its grateful cook. And everyone cheered when the mission was accomplished! Hilarious.

I got a dose of instant Christmas spirit last night, just shopping for Thanksgiving! It didn’t hurt that the store was piping in gentle, low volume Christmas carols. I sang out loud and danced a little while exploring the aisles.

My Mom and I chatted on the phone throughout the magical shopping trip, reviewing family recipes and letting the excitement for Thursday build between us. I found everything on my list. The butcher knows me and helped me find steals. The produce guy is about the nicest man ever and made sure I got the biggest fans of kale and prettiest oranges, as always. Butterball turkeys were half off! My cashier was the funniest girl in the world who is always trying to get me to try this particular Mexican orange soda (it’s possible her sweet disposition caused me to save $20 or $30). And when I finally wheeled our massive bounty from the sliding electric doors to my waiting Jeep, I caught a glimpse of the sunset, streaked red and purple, gold and silver. The crescent moon hung seductively between some wispy clouds, and I couldn’t wait to get home to my guy. On Twitter late in the evening I noticed that my sweet friend Rose had been admiring the moon too. It really was captivating.

So what is on the Lazy W menu?

Strong coffee, bacon, and cinnamon rolls for breakfast, for those who come early while the feast is being prepared. Then turkey (times two). Ham. At least two different stuffing recipes. Egg noodles from scratch. Julia Child’s garlic-mashed potatoes. Canned cranberry jelly (Handsome’s favorite) as well as raw citrus-cranberry relish. Marshmallow-roasted sweet potatoes. Scalloped sweet potatoes by Katie. Piles and piles of homemade rolls. Kale-pomegranate salad with olive oil and sea salt. Green bean casserole. Pumpkin pie. Pecan pie. Chocolate fudge cake. Lemon Ice Box Pie. Pink Stuff. And much more. We are planning a feast for the eyes and the belly. A great binding for a farm-full of people.

Today, the prep day, is going to be so much fun! I am incredibly grateful for the freedom to stay home and do this. To enjoy this process and fill every room in our home with love and decorations and yummy calories. I am unreasonably excited to brine this ample bird. To spend all of Wednesday loving this turkey. Flavoring it with dried sage from our own little herb garden. Adorning its white platter given to me by my Dad years ago. Giving thanks for its fatness. Etcetera. (Update: as of 8 am on Wednesday, it is softening in a sink of cold water. Thanks Melissa!)

I am bursting with gratitude for sure.

So “Happy Thanksgiving Grocery Wednesday,” friends! I hope that if you are out in the retail world today, your expedition is as charmed as mine was last night. If you are home rolling out pie crusts and brining poultry, ironing cloth napkins and searching for extra chairs, I hope you enjoy every minute. I hope you enjoy it all so thoroughly that you never furrow your brow. That you smile widely and giggle a lot. I hope you play music and wear your favorite necklace and get a surprise note or phone call from someone who makes your heart leap.

I hope you forget to count calories, because you are so busy counting blessings.

Now? I better sign off. Lots to do before the big event tomorrow. Lots to enjoy in every way.

To be sensual, he wrote, is to respect and rejoice 
in the force of life itself,
and to be present in all that one does,
from the effort of loving to the breaking of bread.
~Judith Newton
Tasting Home, Coming of Age in the Kitchen*
XOXOXOXO

*book review coming soon!