Happy Sunday morning…I hope wherever you opened your eyes today was as beautiful and stimulating as what Handsome and I enjoyed here at the farm. The pond was a cool gray and thickly stacked with fog. The pastures were not quite frosted, but pale and dewy. The house was as fresh as the outdoors, having been aired out all of yesterday and all through the very still, quiet night, windows open to the first breaths of autumn. Our animals greeted us with contentment and affection. I could stay here* all day. Every day.
The Horse Whisperer: a Book Review
I am so excited! Tonight is our famous little Oklahoma book club’s discussion dinner of The Horse Whisperer by Nicholas Evans. True to our group’s name, Dinner Club With a Reading Problem, a feast is planned. This time around our hostess is Amber and she has arranged a ranch-style dinner of cubed beef sandwiches and all the luscious trimmings. The rest of us ladies are bringing sides, desserts, and drinks. Last night I made Pioneer Woman’s cilantro-jalapeno slaw, so it should be nice and flavorful by party time. Yum. I think Amber’s theme is perfect for a story set mostly in the ranch-lands of Montana. Just perfect.
I’ll take photos tonight and share more about book club soon… For now, a quick book review.
Sometimes I feel funny reviewing a piece of literature that is neither “classic” nor “new release,” but this title deserves some praise anyway. And who knows? It could end up becoming a modern classic. To me, at least, that’s how good it is.
The Horse Whisperer is a complex and moving story told about believable characters whose lives all eventually revolve around one horse and his girl. Or one girl and her horse, however you look at it. Right at the start of the book, horse and rider together suffer a life-threatening accident and are forever changed. The events that precipitate had me hooked immediately. The stories are layered, and despite their beauty both in emotion and the senses, not without a lot of pain.
Set primarily in the ranch-lands of Montana, a place I have never been except through the floriferous, enchanting descriptions written by Evans, The Horse Whisperer is absolutely transporting. Evans uses the topography and unique gifts of the land there to convey several messages about the characters. And then he explores each character with really satisfying, but not exhausting, depth.
Two creeks ran through the Booker brothers’ land and they gave the ranch its name, the Double Divide. They flowed from adjacent folds of the mountain front and in their first half mile they looked like twins. The ridge that ran between them here was low, at one point almost low enough for them to meet, but then it rose sharply in a rugged chain of interlocking bluffs, shouldering the creeks apart. Forced thus to seek their separate ways, they now became quite different.
He lends the readers a glimpse of lifestyles we are unlikely to know ourselves, both the life of a fast-paced big-city editor and the grittier, more remote, but perhaps not so simple life of a full-time cowboy.
Evans paints horses and horsemanship in the most honest and poetic light I have ever enjoyed. He illuminates the relationship between horse and man and leaves little room for doubt about what is at risk between the two, and what is available.
And though later he came pretending friendship, the alliance with man would ever be but fragile, for the fear he struck into their hearts was too deep to be dislodged.
Then this…
“He’s not going to look back if you don’t,” he said. “They’re the most forgiving creatures God ever made.”
The book offers romance, even passion and sex (making it unsuitable for young readers, although the horses may draw young readers in!), tumultuous parent-child struggles, questions about legacy and independence, survival, honesty, and of course healing. Redemption is huge in The Horse Whisperer. As the girl and horse who are so badly injured both begin to heal physically and emotionally, so do their attendant relationships. But nothing happens quite like I expected it to. The book is anything but formulaic. And I loved that. If you are able to successfully guess the ending without cheating, then you might be a psychic and should get your own television show.
If you aren’t tempted yet by the story, then be tempted by the writing itself…
Some bounced back to dance in shimmering reflection on the ceiling, while the rest slanted through tot he bottom of the pool where it formed undulating patterns, like a colony of pale blue snakes that lived and died and were constantly reborn.
A word of warning, and this goes beyond book-snobbery: The book is FAR DIFFERENT from the Robert Redford movie. They are two completely different experiences, as I am sure 100% of everyone who actually read the book will agree. I am not saying the movie is horrible… It is just not aligned with this book. It’s more like, someone skimmed the book and threw in a few details just to hit a “similarities minimum.” The ending is EXACTLY what most movie-watchers might expect or hope for. NOTHING like what the book throws at you. Which is an emotional sledgehammer.
Okay, I hope you make time to read this book! Read it to open and cleanse old wounds. Read it to spark some hope for a hopeless situation. Read it to fantasize. Read it to broaden your cultural awareness. Read it to soak in poetry. Read it for fun.
If you have already devoured The Horse Whisperer, what did you think? Spill your literary guts here!
Now I must be on my way. I have an ice chest to pack, teeth to brush, and a clean t-shirt to slip on. Famous little Oklahoma book club awaits!
“No. But you see, Annie, where there’s pain,
there’s still feeling.
And where there’s feeling, there’s hope.”
XOXOXOXO
Interim Autumn Decor
Hello there… Despite temperatures nearing ninety degrees today, Oklahoma is firmly in the grip of autumn. Football fans have their weekends planned far in advance. High schools are enjoying homecoming festivities. Scarecrows have sprouted on so many grassy, hay-bedecked rural corners. All of that, AND two thirds of everyone’s social media is full of pumpkin-spice latte updates.
Other than cleaning out the summer gardens (mostly) and changing out just a speck of artwork downstairs, I have so far done very little in the way of autumnal nesting. Life is not only full every single day; the seasons here in Oklahoma are in that wonderful transition time. Cool mornings. Warm afternoons. Often downright cold nights. Then hot again. And while many plants are slipping into the elegant beauty of dormancy, just as many are still going strong, Still washing the farm with color and glossiness, life abundant.
So to answer Mama Kat’s lively question about what we have done to celebrate the fist days of fall, I have only a few photos to share. For now. Next week may be a whole new story…
So there you have my slow beginnings. My interim autumn decor. Thanks for visiting! I wish you could come to the Lazy W and sit on this bench and drink coffee with me. Or play with the llamas. Or scruff the buffalo. Or collect eggs then cook something fabulous with them and discuss great books. Or watch the sun set behind the pond and wait for bats and screech owls.
Happy autumn, friends!
“Every leaf speaks bliss to me,
fluttering from the autumn tree.”
~Emily Bronte
XOXOXOXO
Sour Cream Chicken Enchilada Casserole (aka Tex-mex Chicken Lasagna)
Tonight for supper at the Lazy W… “Sour Cream Chicken Enchilada Casserole.” Or maybe, how about this… “Tex Mex Chicken Lasagna.”
Either way, it is delicious and easy. The ingredients are pretty much just some leftover chicken, a few basic pantry ingredients and dairy products, and maybe some fresh hot peppers from your garden. The main inspiration for this recipe was a growing stack of broken corn tortillas in my fridge. I don’t know why, but for a month or more I cannot seem to lay my hands on good corn tortillas. Weird.
See what I mean? They come out of the dang package this way. You could say that the broken tortilla scandal has been putting a damper on our weekly Taco Tuesday fun. Have you ever tried to eat a fish taco from a limp, crumbly, noncommittal corn tortilla? Not easy.
Anyway, if you have some leftover chicken, dysfunctional tortillas, and some other stuff and you’d like a nice, quick weeknight meal… Give this a try. Really filling and yummy!
What You Need:
- Three pre-cooked chicken breasts. Either grilled or baked, whaevv, it’s a texture or convenience choice.
- Olive oil, a few cloves of garlic, and a few fresh hot peppers. Maybe some onions if you’re an onion person.
- Basic spices: salt, pepper, nutmeg, garlic powder, cayenne, paprika, etc. You will see later, just seasoning the sauce to taste.
- Two to three cups or more of shredded Tex-mex style cheeses. YOU KNOW YOU LOVE IT.
- A short stack of broken up corn tortillas. I think flour would also be delicious, Decadent, in fact. What is already in your fridge? I am guessing I used about twelve.
- A can of condensed cream-of-chicken soup.
- One cup of sour cream.
- Less than a cup of heavy cream. (Milk also works, but I am a heavy cream snob lately, which partially explains how my jeans have been fitting.)
- I think that is probably it.
- Okay.
What You Do:
- Preheat your oven to about 350 degrees.
- Shred or finely dice your cooked chicken. Your choice… It’s just a texture thing.
- In a saucepan that seems too big at first, saute some garlic and some chopped hot peppers. Again, it’s a personal flavor thing, so your choice on exactly what or how much. I had some gorgeous habaneros and jalapenos ready to go, so I grabbed those and had some fun. Use olive oil and watch closely for burning garlic. And do NOT rub your eyes at any point during this process, like I did. Hey, if you like onions (we do not), add some diced onion to the party.
- Now, in a big mixing bowl, add the softened, flavorful sauteed stuff to your tiny chicken pieces and also add an ungodly amount of shredded cheese. Any Tex-mex cheeses you groove. Stir it really well.
- Okay.
- Now, in that same sauce pan as earlier, to pick up the flavors, mix together the can of condensed soup, the sour cream, and the heavy cream. Season it all with nutmeg, salt and pepper, garlic powder, etc, to your liking. Maybe some cayenne? Or Paprika? Just heat it all through and whisk it to a smooth consistency. Taste and change as you like.
- The assembly is so much like lasagna. Use a 9 x 13 baking dish. Drizzle and spread a small amount of sauce over the bare pan, then arrange the broken tortillas into a flat layer. Then scoop some spicy chicken-cheese mixture over that and smooth it flat. Then evenly ladle some creamy, yummy sauce over that and repeat: Broken tortillas, chicken mix, sauce. The proportions I tried tonight were exactly enough for two layers.
- Sprinkle a little extra cheese on top for good measure.
- Bake in a hot oven for less than half an hour, really just until it is all hot and the cheese on top is bubbly.
My Book Stack This Week
Hello! Another busy week is chomping at the bit around here, and I’m so glad. Life. Is. Good.
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