cranberry-almond biscotti
Friends, I am once again in love with a new cookie. A biscotti, to be exact. Cranberry-almond biscotti. I recently found this recipe in an old, worn out issue of Food & Wine magazine and couldn’t wait to try it.…
Carpeing all the diems in semi-rural Oklahoma...xoxo
Carpeing all the diems in semi-rural Oklahoma...xoxo
Friends, I am once again in love with a new cookie. A biscotti, to be exact. Cranberry-almond biscotti. I recently found this recipe in an old, worn out issue of Food & Wine magazine and couldn’t wait to try it.…
The first time I made these cookies, my first daughter had just been born. As I type this she is a beautiful, forward-moving nineteen year old young woman, and I couldn’t even guess how many batches of this recipe I have baked…
Hello again! How’s your week so far? What’s on your dinner menu? If you have a blank spot and are looking for something quick to prepare, food that’s filling and energizing and undeniably delicious but not expensive, then I have…
Have you ever stayed at a nice hotel where in the afternoon they give you an over-sized chocolate chip cookie, and perhaps it is gently warmed, and most likely it is nestled inside its own brown paper envelope, as if…
I have loved alfredo sauce since I was a little girl, beginning with a shrimp-and-pasta dish I ordered at Red Lobster in maybe fourth grade. My friend Amber and I shared a birthday dinner there. We also wore matching plaid pleated…
What a perfectly gorgeous day we had last Sunday for a bee yard inspection. Maribeth and her husband Dean visited the farm, and we all had the nicest time laughing, trading stories, eating a long, leisurely, family style dinner (the…